Lomi Lomi Salmon
Classic Hawaiian dish, Lomi Lomi Salmon
Lomi Lomi Salmon is a classic Hawaiian side dish made with salted salmon, fresh tomatoes, Maui onions and green onions. It is usually served alongside other Hawaiian dishes like Kalua pig, poke, lau lau and poi.
In this recipe, it is made with lightly cured salmon and fresh yellow peppers along with tomatoes and onions. MINATO Macadamia Nut Hawaiian Seasoning gives a crunchy texture with its coconut and macadamia nuts and the spices add more flavor. It’s a great side dish but also ideal for salad and appetizer. Serve chilled and enjoy!